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Red lentil, Coconut & Lime Daal

Red lentil, coconut & lime daal (Dairy Free)

  • This recipe is a gentle way to introduce curry flavour and is so moreish!
  • Perfect mixed through rice, with added mini veg or meat, it really isn’t too spicy! Dairy-free too!
  • Each jar is sufficient for about 1-2 sandwich fillings for a hungry baby!
  • They can be stored in the cupboard for up to 12 months, but once opened should be put in the fridge and used within 2 days.